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Did you have an òrgasm or smthingSatire said:its so beautiful and delicious and- oMG
I don't understand.PapiLovesHisThots said:I love it.
I love bacon._-iWednesdayDonutLikeYou-_ said:I don't understand.PapiLovesHisThots said:I love it.
Repeat yourselfPapiLovesHisThots said:I love bacon._-iWednesdayDonutLikeYou-_ said:I don't understand.PapiLovesHisThots said:I love it.
yes. bacon is the segsiest food to ever exist._-iWednesdayDonutLikeYou-_ said:Did you have an òrgasm or smthingSatire said:its so beautiful and delicious and- oMG
Turkey bacon or... ?Satire said:yes. its a bacon is the segsiest food to ever exist._-iWednesdayDonutLikeYou-_ said:Did you have an òrgasm or smthingSatire said:its so beautiful and delicious and- oMG
I like salt and crunch but have never felt an attachment to bacon tbh. When I think salt and crunch I think of potato chips-Julie- said:It's crunchy, salty, & smokey. That's why people like it.
Turkey bacon is not orgãsmic as it resembles a flacid penïs when cookedPapiLovesHisThots said:Turkey bacon or... ?Satire said:yes. its a bacon is the segsiest food to ever exist._-iWednesdayDonutLikeYou-_ said:Did you have an òrgasm or smthing
The grease of potato chips isn't nearly as flavorful as bacon grease though_-iWednesdayDonutLikeYou-_ said:I like salt and crunch but have never felt an attachment to bacon tbh. When I think salt and crunch I think of potato chips-Julie- said:It's crunchy, salty, & smokey. That's why people like it.
Not regular bacon, it gets hard and stiff_-iWednesdayDonutLikeYou-_ said:Hear hear julie. Although I think all bacon looks like a flaccid pènis 100% of the time
Victoria said:O, I got this.
The perfectly cooked piece of bacon has a nice crunch as you first bite down. The fat should melt in your mouth and, ideally, have the perfect 1:1 ratio with the crunch. It's naturally salty and full of umami, so it pairs perfectly with anything that has green base notes or that is sweet. The fat traps the flavors in your mouth and they longer beautifully, leaving your taste buds satisfied yet craving the next bite.
I hope because there are a ton of trolls rewriting everything constantly. But I'll look rn and find out either wayMuschi said:If you're ever bored, read the Wikipedia page for bacon. I did a few weeks ago and it was extremely interesting.