WhoTfIsWesday
Well-Known Member
You ever just be rly craving a milkshake so you get the blender out and measure the nice cream and then you accidentally put in a cup too much of almond milk? And then you're like oh noes now it's not gonna be thick enough and you're all sad but it works itself out because when you lift the blender up to put it on the base, the bottom falls off and all the milk falls onto the table and floor. So I have a mess to clean up now and am sad. But now my milkshake will be thick when I get around to re-adding the almond milk.
