College Cookbook!

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Had this for lunch/dinner today. Bribed one of the cooks at work to make it for me >:D

And by "bribe" I meant I asked politely.
 
And by 20 minutes, I meant 25 hours!

Today we will be making tuna salad! Whatchooneed:

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Tuna packet (I went with light chunks because too many chunks would be unnecessary), fancy fork, fancy pot, 2 fancy eggs (normal looking ones), mayonnaise, and of course a peace tea.
Bowl not pictured.

Place the eggs in a pot and fill the pot til the eggs are completely immersed in water. Then turn your stove on to a medium setting....
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Then wait 20 minutes...
















:|






While you're waiting, you can mix the tuna up. Put it in a bowl, and squirt mayonnaise all over that chunky tuna.


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Mix that bitch up with your fancy fork.


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When your eggs are done....

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Pour out the water...

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And because I'm impatient as hell, just run it over cold water. Sometimes they break due to the hot/cold chemistry shit going on, so don't be alarmed, the baby chicks are fully dead by now.



You peel them...

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Fuck perfectly peeled eggs.

Then you add it to your light chunky mayonnaise tuna, and mash the fuck out of the eggs with your fancy fork.

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And viola! You have Tuna salad.

And since Eli wanted me to make burgers, I made him a cracker tuna burger. :|

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Total cost: idk, I just raided my parents fridge/pantry. It's good living back here for the summer 

I think it's like 4-5 dollars for tuna, hopefully you have mayo already (if not, wtf is wrong with you?), and then crackers are fairly inexpensive.
 
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