Food recipes

Oil - Duck Fat

Potato shape - Latkes

Rub - Rosemary & Thyme & Sage, Chives, MSG

Sauce - Super Aoli (Tomato Sauce, Garlic, Cayenne, Dijon, Vinegar, Lime)

 

Livers supreme.

Cut up, chunky: Onion, Mushroom, Capsicum
Coat thoroughly in Sunflower oil, garlic, chili, salt
and let sit while you
Prep livers.
Coat Livers in Flour, bicarb, pepper, paprika etc. In bag for coating.
Shallow-fry the livers in butter

Remove the Livers and some oil, then
Sautee vegetables that have been sitting.

Decrease heat to low and optionally add cream and cheese.

Finish with vinegar, worcestershire, or sriracha

Serve with any carb.

 

Tell me some yum stuff to make with this

 

Drain it, make jello, pour over fruit cocktail and refrigerate until jello sets

 

I hate bits in jelly ive tried it before the store ones 😶😂

 

I just eat fruit cocktail right out of the can honestly. That stuffs delicious.

 

Im making a desert thing with it on saturday. Gonna try it. The 1st time i made it i did it with rasberrys and blueberrys and it was yum so gonna try it with this