So I was describing a flavour of sherbet i was eating as lemony and like there was jam mixed in and he goes "what does jam taste like?" Apparently he's never had it, or maybe as a kid but he doesn't remember. He is American. I am so confuzzled. Have any of you not tried jam and if so, can you please go to your nearest gas station and buy some w some bread. Cuz wot da heck @thankgodimanathiest Idk if you look at forums but I'm outing you. Also idk where the dashes go so that likely won't link to his account
He continued just now to say he hasn't tried soy sauce, ranch or mustard either. He doesn't like forums doe so he shan't engage w us ☹
My brain is shaking. They sound like someone who doesn't season their food and they can't change my mind because they refuse to use forums. Edit: they probably use ketchup on everything.
I like mustard powder coz it goes in salad dressing but i don't like mustard itself. Never tried ranch it sounds horrible
Mustard is nice in sandwiches or in pasta sauce among other things. I haven't eaten ranch in years cuz dairy but I used to like dipping pizza in it
Omg staaahpp 💀 But i think jam and jelly are different. Jam is chunky and jelly is smooth (?) Like, I think of it like the cranberry jelly for Thanksgiving
"In jelly, the fruit comes in the form of fruit juice. Jelly has the smoothest consistency and is usually clear. In jam, the fruit comes in the form of fruit pulp or crushed fruit. This makes jam less stiff than jelly" - google You is right