Food Convo: Tofu

Discussion in 'Off Topic' started by Nemo, Jul 2, 2019.

  1. Oh they’re super good! They also have this place near me that has tofu hot in like a sweeter soup. It’s hard to describe, but it’s pudding like.
     
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  2. Yo, tf. Tofu is so useful in everything. 🥺
     
  3. Yea! Since it's basically flavorless, it's a great way to add texture and nutrition. My mom used to be obsessed. 🙃 A quick Google search showed my a bajillon recipes you could try, haha.
     
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  4. I feel like I'd like it just for the texture LOL but idk
     
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  5. I don't particularly like tofu cause of the texture tbh
     
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  6. Tofu takes flavor of whatever it’s put with tbh. I’ve even seen it fried with vegetables yo be similar to a veggie burger.
     
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  7. Tofu is a flavourless protein packed sponge. It will soak up whatever flavour u give it, if undont like it, u dont know how to cook it....
    Tofu in soups is awesome, you can fry it in cubes, crumble on top salads, or make any type of curry you like! If u like chinese chilli chicken or manchurian chicken, use the same recipe but instead substitute the chicken with tofu 😎

    I dont have it as often as i should but i dont have any strong opinions.
     
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  8. It has no flavor
     
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  9. RETWEET
     
  10. They are good when u dip it to vinegar
     
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  11. I’ve never tried it like this?
     
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  12. Okay but it's SUPPOSED to be flavorless
     
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  13. I love tofu!

    Spicy agedashi tofu is like a comfort food to me. Also play around with what firmness you use. I like firm - extra firm tofu but some people like medium.

    Soft is for dessert only imo, more of a jelly/pudding consistency
     
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  14. I agree entirely! Firm is my favorite for savory flavors
     
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  15. U going to fried the tofu though
     
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  16. I- goodbye
     
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  17. Okay but I dont like the texture when it tastes like something
     
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  18. Yeah I'm picky about food texture too
     
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  19. I’ve tried in the country called philippines. They taste so good idk what the sauce r but its well mixed to the tofu
     
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  20. This place near my house fries tofu. But vinegar is new.
     
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